Go Fresh Mobile Market has more than a decade of experience providing fresh seasonal fruits and vegetables to Springfield residents who otherwise have limited access to such food. Our offerings reflect produce is in season and include (in English and Spanish):
Lettuce Lechuga Potatoes Papas
Cabbage Repollo Tomatoes Tomates
Greens Verduras Peppers Pimientos
Apples Manzanas Squash Calabaza
Oranges Naranjas/Chinas Corn Maiz
Lemons Limones Onions Cebollas
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Go Fresh History
Where is Go Fresh going? Where might it go with funding for a second delivery truck? As we prepare to launch our new website with support from Westfield High Schools “Free Web Clinic” supervised by computer science teacher Bram Moreinis, let’s look back over the route we’ve taken.
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Go Fresh receives $150K to operate year-round
Go Fresh Mobile Market received a three-year, $150,000 grant from Health New England to enable them to double the number of people it provides access to fresh, healthy, local foods; enact a pilot program to expand the Go Fresh farmers market throughout winter, providing year-round access to health foods; partner with local health clinics to establish a food-prescription based program that meets the needs of patients with chronic conditions through education and access to healthy foods; and continue to support minority and immigrant farmers through out the Pioneer Valley
